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The following products have been found matching your search "Carrello elevatore piatti risc": 350
KO 65-53
P/N 0161670
For baskets 650 × 530 mm
Single-walled
Max. load: 150 kg
Stainless steel
BDK 57-57 K
P/N 0162518
For preparation of cold food
Basket dimensions: 570 × 570 mm
Stacking height: 710 mm
Max. 306 items (without cover)
OKO 61-41 ISO/SPRI
P/N 7504874
Platform lowers for constant removal height
Stainless steel
OKO 61-41 1xStE/ISO/SPRI
P/N 7506313
Convenient removal of the baskets
Consistent working height
Easy placement
Optimum hygiene
SPTW 2EBH 2WF KD
P/N 0162944
With foil heating for Bain Marie wells
With 2 wells for GN containers up to 200 mm high
With heated cupboards for GN 1/1
OKO 50-50
P/N 0164628
Ergonomic working height
Move safely
Perfect hygiene
Easy cleaning and adjustment
OTA U-BW
P/N 0161740
Platform 325–550 × 320–566 mm
Vertically adjustable 700–900 mm
Stacking height: 400–600 mm
Max. 80–120 trays
SPA 4EB
P/N 0164199
With tubular heating element
4 well
Max. container depth: 200 mm
Each well can be heated separately
BTH 60-60
P/N 0161750
Heated
Deep-drawn pan 600 × 600 × 300 mm
1" drain valve
Sieve base 500 × 500 × 20 mm
TETW/n 2/26
P/N 0163481
Low design
Max. 270 plates
Lowest dispensing height: 248 mm
Shelf dimensions: 875 × 255 mm
TETW/h 1/26
P/N 0163480
Tall design
Max. 135 plates
Lowest dispensing height: 433 mm
Shelf dimensions: 875 × 255 mm
RG-BR/N5 1000/550/300
P/N 0163482
Stainless steel
Total load capacity of 200 kg
Optional variants