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The following products have been found matching your search "Hupfer EBRH-V19-26": 204
OTA U-BW
P/N 0161740
Platform 325–550 × 320–566 mm
Vertically adjustable 700–900 mm
Stacking height: 400–600 mm
Max. 80–120 trays
SPA 4EB
P/N 0164199
With tubular heating element
4 well
Max. container depth: 200 mm
Each well can be heated separately
BGN 2/1-100 P
P/N 0132912H
Overall dimensions: 650 × 530 mm
Perforation: ⌀ 3 mm
Material thickness: 1.0 mm
Stainless steel
SteriKo StE-1/2 575/280/135 GrÖ ES
P/N 7500148
Stackable on top of each other
With intervention slope
KGWW 90L
P/N 0124262
Max. 2 × GN 1/1-200
Load capacity: 90 l
Lever drain valve with 2” sieve
Stainless steel
KTW 1/10 50-50
P/N 0128892
Max. 10 dishwash baskets
Insert dimension: 500 × 500 to 515 × 515 mm
Pitch: 145 mm
Tall design

SiSch/VER 505/250/100 SR VG DM
P/N 7501188
With stacking frame
With locking handle
Mesh size: 4.64 x 4.64 mm
ServSp 105/311/132
P/N 0116690
105 × 311 × 132 mm
Aluminium / plastic
Without fixing material

EBR-TE-G 18-33
P/N 0164739

EBR-TE-G 19-26
P/N 0164738
EBR-TAS/H 100-150
P/N 0162542
With static heating
For crockery ⌀ 100–150 mm
Max. crockery temperature: 70°C
Max. 104 crockery items (with cover)
EBR-TAS/H 70-120
P/N 0162543
With static heating
For crockery ⌀ 70–120 mm
Max. crockery temperature: 70°C
Max. 72 crockery items (with cover)