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TE/UH 2/19-26 VS
P/N 0162967-01
For plate ø 190–260 mm
2 compartments, adjustable
Max. 166 plates (with covers)
Max. crockery temperature: 80°C
BKW 1/14 L-GN-57,5
P/N 0163291
Lengthwise insertion
Insert dimension: 530 × 325 mm
Pitch: 57.5 mm
Connecting cable length: 2,500 mm
SPA 3EB FH
P/N 0164207
With foil heating for quick warming
3 well
Max. container depth: 200 mm
Each well can be heated separately

EB-KO H e 500/500
P/N 0162256
With static heating
For baskets 500 × 500 mm
Max. crockery temperature: 80°C
Max. 8 baskets 75 mm high
SPTW 3EB 3WF KD
P/N 0162947
With 3 wells for GN containers up to 200 mm high
With heated cupboards for GN 1/1
With heated cupboards for GN 1/1
KO/UH 65-53
P/N 0161700
Max. crockery temperature: 80°C
For baskets 650 × 530 mm
Double-walled
Max. 9 baskets 75 mm high
EB-TE H
P/N 0161840
With static heating
For plate ⌀ 190–260 mm
1 compartment, adjustable
Max. 70 plates (with cover)
BKW 1/14 L-GN-57,5 +5 PK
P/N 0163294
With additional compartment for 5 GN 1/1
Lengthwise insertion
Insert dimension: 530 × 325 mm
Pitch: 57.5 mm (bottom)/72 mm (top)
BGN 1/4-100 F
P/N 0164205
With drop handles
Overall dimensions: 265 × 162 mm
Material thickness: 0.8 mm
Stainless steel
Optional variants
TE/H 19-26
P/N 0162808
For plate ø 190–260 mm
1 compartment, adjustable
Max. 83 plates (with cover)
Max. crockery temperature: 70°C
BKW 1/36 B-GN-57,5
P/N 0163293
Crosswise insertion
Insert dimension: 530 × 325 mm
Pitch: 57.5 mm
Connecting cable length: 2,500 mm
SPTW 3EB 3WF
P/N 0162946
Without lid
With foil heating for Bain Marie wells
With 3 wells for GN containers up to 200 mm high
With heated cupboards for GN 1/1