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A-AR/N20 1200/300
P/N 0117415
Shelf load: 150 kg
Optional variants
RWG 2/36 GN 75-L-U
P/N 0112575
Lengthwise insertion
Pitch: 75 mm
U-shaped rails
Stainless steel
SPA 3EB FH
P/N 0164207
With foil heating for quick warming
3 well
Max. container depth: 200 mm
Each well can be heated separately
KO/UH 65-53
P/N 0161700
Max. crockery temperature: 80°C
For baskets 650 × 530 mm
Double-walled
Max. 9 baskets 75 mm high
BGN 1/4-100 F
P/N 0164205
With drop handles
Overall dimensions: 265 × 162 mm
Material thickness: 0.8 mm
Stainless steel
Optional variants
BGD 1/3 L
P/N 0162781
With spoon cut-out
Stainless steel
Stainless steel
Optional variants (GN format)
TE/H 19-26
P/N 0162808
For plate ø 190–260 mm
1 compartment, adjustable
Max. 83 plates (with cover)
Max. crockery temperature: 70°C
RG-DS-DR-A 0700 N5/12/20/25
P/N 0117418
For attachment between two uprights on the broadside of a shelf
Height: 130 mm
Electropolished stainless steel
TA/G 53-37
P/N 0161760
Platform 540 × 380 mm
Max. 120 trays
Stainless steel
SPTW 3EB 3WF
P/N 0162946
Without lid
With foil heating for Bain Marie wells
With 3 wells for GN containers up to 200 mm high
With heated cupboards for GN 1/1

RG-DS-DR-A 1100 N5/12/20/25
P/N 0117429
For attachment between two shelf supports on the wide side of a shelf board
Height 130 mm
BDK 57-57
P/N 0161810
For holding plastic insulation parts
Basket dimensions: 570 × 570 mm
Stacking height: 710 mm
Height: 900 mm