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BDK 57-57
P/N 0161810
- For holding plastic insulation parts 
- Basket dimensions: 570 × 570 mm 
- Stacking height: 710 mm 
- Height: 900 mm 
TTW/M 2/20 EN 115-L
P/N 0164745
BD/O EB 60-40
P/N 0163895
- For Euro containers 600 × 400 mm 
- Max. load: 120 kg 
- Reinforced design 
BPN 4-D
P/N 0164087-1
- Platform: 517 × 373 mm 
TTW/M 2/24 EN 115-L
P/N 0164764
- Lengthwise insertion 
- Hygienic interior 
- Double-walled, insulated housing 
- 2 all-round bumper strips 
KSPA 3/21
P/N 0163252
- Max. 21 + 3 GN 1/1-65 
- Passive cooling 
- Incl. 5 eutectic plates 
- Stainless steel 
SPTW 2EBH 2WF SD
P/N 0162945-01
- With foil heating for Bain Marie wells 
- With 2 wells for GN containers up to 200 mm high 
- With heated cupboards for GN 1/1 
KO/UH 50-50
P/N 0161690
- Max. crockery temperature: 80°C 
- For baskets 500 × 500 mm 
- Double-walled 
- Max. 9 baskets 75 mm high 
TE/H 2/19-26
P/N 0162810
- For plate ø 190–260 mm 
- 2 compartments, adjustable 
- Max. 166 plates (with covers) 
- Max. crockery temperature: 70°C 
SPTW 2EBH 2WF
P/N 0162943
- Without lid 
- With foil heating for Bain Marie wells 
- With 2 wells for GN containers up to 200 mm high 
- With heated cupboards for GN 1/1 
TE/H 18-33
P/N 0162809
- For plate ø 180–330 mm 
- 1 compartment, adjustable 
- Max. 61 plates (with cover) 
- Max. crockery temperature: 70°C 
TTW/M 2/20 EN 115-L PK
P/N 0164762
- Lengthwise insertion 
- Hygienic interior 
- Double-walled, insulated housing 
- 2 all-round bumper strips