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BGN 1/4-100 F
P/N 0164205
With drop handles
Overall dimensions: 265 × 162 mm
Material thickness: 0.8 mm
Stainless steel
Optional variants
BGD 1/3 L
P/N 0162781
With spoon cut-out
Stainless steel
Stainless steel
Optional variants (GN format)
TE/H 19-26
P/N 0162808
For plate ø 190–260 mm
1 compartment, adjustable
Max. 83 plates (with cover)
Max. crockery temperature: 70°C
TA/G 53-37
P/N 0161760
Platform 540 × 380 mm
Max. 120 trays
Stainless steel
TE 2/19-26 K
P/N 0162807
Without heating
For plate ø 190–260 mm
2 compartments, adjustable
Max. 144 plates (with covers)
SPTW 3EBH 3WF
P/N 0162946
Without lid
With foil heating for Bain Marie wells
With 3 wells for GN containers up to 200 mm high
With heated cupboards for GN 1/1
UST 57-28
P/N 0162991
Max. 615 crockery items (with cover)
Platform: 570 × 280 mm
2 guide rods
Stainless steel
BDK 57-57
P/N 0161810
For holding plastic insulation parts
Basket dimensions: 570 × 570 mm
Stacking height: 710 mm
Height: 900 mm
BD/O EB 60-40
P/N 0163895
For Euro containers 600 × 400 mm
Max. load: 120 kg
Reinforced design
BPN 4-D
P/N 0164087-1
Platform: 517 × 373 mm
SPTW 2EBH 2WF SD
P/N 0162945-01
With foil heating for Bain Marie wells
With 2 wells for GN containers up to 200 mm high
With heated cupboards for GN 1/1
KO/UH 50-50
P/N 0161690
Max. crockery temperature: 80°C
For baskets 500 × 500 mm
Double-walled
Max. 9 baskets 75 mm high