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3 items found for "geformte"!
Hits on contents pages:
- landingpage
- Cook and Serve
- Ergonomics
- Tawalu
TE/H 19-26
P/N 0162808
For plate ø 190–260 mm
1 compartment, adjustable
Max. 83 plates (with cover)
Max. crockery temperature: 70°C
TE 2/19-26
P/N 0162805
Without heating
For plate ø 190–260 mm
2 compartments, adjustable
Max. 144 plates (with covers)
TA/G 53-37
P/N 0161760
Platform 540 × 380 mm
Max. 120 trays
Stainless steel
BD 60-60 K
P/N 0161790
Without heating
With cooling slots
Platform: 600 × 600 mm
TE 2/19-26 K
P/N 0162807
Without heating
For plate ø 190–260 mm
2 compartments, adjustable
Max. 144 plates (with covers)
SPTW 3EB 3WF
P/N 0162946
Without lid
With foil heating for Bain Marie wells
With 3 wells for GN containers up to 200 mm high
With heated cupboards for GN 1/1
BDK 57-57
P/N 0161810
For holding plastic insulation parts
Basket dimensions: 570 × 570 mm
Stacking height: 710 mm
Height: 900 mm
BD/O EB 60-40
P/N 0163895
For Euro containers 600 × 400 mm
Max. load: 120 kg
Reinforced design
BPN 4-D
P/N 0164087-1
Platform: 517 × 373 mm
KSPA 3/21
P/N 0163252
Max. 21 + 3 GN 1/1-65
Passive cooling
Incl. 5 eutectic plates
Stainless steel
SPTW 2EB 2WF SD
P/N 0162945-01
With foil heating for Bain Marie wells
With 2 wells for GN containers up to 200 mm high
With heated cupboards for GN 1/1
KO/UH 50-50
P/N 0161690
Max. crockery temperature: 80°C
For baskets 500 × 500 mm
Double-walled
Max. 9 baskets 75 mm high